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Jordbærkoldskål | Ømosebær

Jordbærkoldskål

Jordbærmilkshake
24. juli 2017
Jordbærguacamole
4. maj 2017

4 pers.

Ingredienser:

  • 2 past. æggeblommer
  • 3 spsk. sukker
  • 1 l. kærnemælk
  • 1 vaniljestang
  • 250 g. jordbær

Fremgangsmåde:

  1. Vaniljekorn, sukker og æggeblommer piskes til en æggesnaps.
  2. Kærnemælken piskes i.
  3. Jordbærrene blendes og piskes i.
  4. Server med kammerjunker.